Lite Open Sandwich
SERVES
4
PREP TIME
10 mins
COOK TIME
25 mins
INGREDIENTS
- ½ sourdough bread sliced
- 1 C baby spinach leaves
- 2 avocados smashed
- 80g feta crumbled
- 12 cherry tomatoes blackened skins
Calories
565
Carbs
40.5g
Sugar
6.4g
Protein
28.3g
Fat
31g
*Nutritional information provided is an estimate only, based on industry averages, and may change based on which brands you purchase, ingredients changed, or added in differing amounts to the recipe. If you have any feedback or concerns please get in contact.
METHOD
- Cook the patties according to the instructions on the pack.
- Cut and scoop avocados into a bowl then smash with a spoon.
- Crumble feta.
- In a hot pan throw in cherry tomatoes and blacken the skins.
- Start with a slice of sourdough then apply a generous amount of smashed avocado followed with spinach, patty, crumbled feta, 3 tomatoes, and salt & pepper.
- Finish with a drizzle of olive oil.
- Enjoy.
