ABOUT US
Our
Story
Angel Bay: Premium Burger Solutions for the Australian Foodservice Market
Angel Bay started over the ditch in New Zealand in 1997.
It wasn’t long before the Australian foodservice market beckoned and we’ve been delivering premium beef, lamb and veggie patties, meatballs, rissoles, sliders, and bites ever since.
Backed by ANZCO Foods, one of the region's most trusted food producers, we supply everyone from pubs, clubs, cafes, and restaurants to larger institutions, all made to consistent health and safety standards.
Our innovative partially cooked products go from freezer to plate in minutes, helping your kitchen maintain quality while increasing efficiency during the busiest service periods.
With over two decades of experience supplying the food service industry, we understand your unique challenges.
From portion control to back-of-house efficiency, our food is always reliable. Partner with us to elevate your kitchen and watch your customers return for more – we guarantee they'll love every bite!
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