Premium Gluten Free Beef Patties
Cooking suggestions
Remove from packaging before cooking. Product must be fully cooked to centre temperature of 75°C (piping hot). If product is thawed, halve the following cooking times.
Cook from frozen on a medium heat for 13-15 minutes, turning every 3-4 minutes.
Preheat oven to 200°C. Cook from frozen for 16-18 minutes, turning partway through.
Microwave (1000w) each patty from frozen for approximately 1 minute 20 seconds per side. Rest for 1-2 minutes. Microwave heating times may vary depending on number of patties heated and microwave power.
Cook from frozen on 180°C for 13-14 minutes, turning partway through. Heating times may vary depending on the number of patties and air fryer power.
Serves Per Pack: 6 |
Average Quantity |
Average Quantity |
---|---|---|
Energy | 1250 | 1040 |
Protein, Total | 18.6 | 15.5 |
- Gluten | Not detected | Not detected |
Fat, total | 21.6 | 18.0 |
- Saturated fat | 10.0 | 8.4 |
- Trans fat | 1.0 | 0.8 |
Carbohydrates | 6.8 | 5.7 |
- Sugars | 1.9 | 1.6 |
Dietary fibre | 2.4 | 2.0 |
Sodium | 542 | 452 |
Potassium | 493 | 411 |
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