Southern BBQ Burger
SERVES
4
PREP TIME
10 mins
COOK TIME
20 mins
INGREDIENTS
- 4 milk buns
- 1 C red cabbage shredded
- 1 C white cabbage shredded
- 8 pickles sliced
- ¼ C mayonnaise
- 1 tbsp chipotle sauce
- 4 tsp Dijon Mustard
- 4 tsp BBQ sauce
Calories
650
Carbs
60g
Sugar
15g
Protein
40g
Fat
40g
*Nutritional information provided is an estimate only, based on industry averages, and may change based on which brands you purchase, ingredients changed, or added in differing amounts to the recipe. If you have any feedback or concerns please get in contact.
METHOD
- Cook the patties according to the instructions on the pack.
- Mix cabbage, mayo and chipotle together to make slaw.
- Spread Dijon on the bottom half of the bun followed by slaw, two pickles, and patty.
- Spread BBQ sauce on the top half of the bun and complete the stack.
- Enjoy!
